Performance for food on the move
Food-Service Packaging
Barrier-coated paper for wraps, trays, boxes and carryout packaging.
The packaging challenge
Food-service packaging must manage oil, grease, moisture and heat while protecting food, presenting the brand clearly and reducing unnecessary plastic.
Where Vireo can help
Example formats
- Sandwich and deli wraps
- Bakery boxes
- Pizza trays
- French fry scoops
- Carryout containers
- Clamshells
Build the right structure
Tell us what the package must protect, the substrate and coating equipment you use, and how the finished package should run. We will help identify the variables to test.
Start an application reviewStart with the application
Evaluate a food-service packaging project
Share the substrate, package and barrier performance you need. A Vireo specialist will follow up.